How to make a sushi roll the size of a hot dog (and eaten the same way). Just want to show the possibilities with leftover sushi ingredients.

Not really sure what’s used for sauce so I just used mayo because it’s great with everything. Be careful, though- it’s Hellman’s on this side of the Rockies and Best Foods on the other side.
So, edible wrapper, sticky rice, some cucumber innards.. Mint tea optional.
Way too much imitation crab, but hey, it’s always nice to finish something off.
And that’s it. Untidy-looking but extremely edible.

Writer + Teacher.